Our bistro and cellar door are open normal hours, with COVID-safety measures in place. Come and sample our summer menu and our new release wines: a zesty 2021 Sauvignon Blanc and the re-release of our 2018 Tinto, a light, elegant and savoury blend of tempranillo and graciano, the perfect red for warmer days. In these uncertain times, we recommend you make a booking for tasting/lunch or both.
